ganador premio bulthaup 2018

The winning project of the 2018 ‘bulthaup | the kitchen as a living space’ competition: Loft in Ciutat Vella, by Estudio Vilablanch

At the most recent edition of the ‘bulthaup – the kitchen as a living space’ competition, the jury panel unanimously granted the award to the Loft in Ciutat Vella, a project by Estudio Vilablanch.

receta Francesco Tristano

East meets West: a recipe by Franceso Tristano

Francesco Tristano's suggestion -pasta with umeboshi, shiso and zucchini- is an oasis of levity, the perfect exotic counterpoint to the excess of last month's holiday season.

entrega premio bulthaup

The 2018 ‘bulthaup | the kitchen as a living space’ award goes to Estudio Vilablanch

On January 9th, the jury had the pleasure of announcing the prizes for the fifth edition of the competition, aimed at acknowledging the best projects submitted by architects and designers from Spain, Portugal and Andorra

Sight, touch, passion: time stands still

Once again, bulthaup’s motto has come true in Mallorca: sight, touch, passion.

October at La Ricarda

October came around again, and along with it, the much-awaited visit to La Ricarda, the jewel of modern architecture by Antonio Bonet.

Light and history in the Algarve

The transformation of the offices of a former Algarve newspaper into a home brimming with light.

bulthaup solutions for small kitchens

bulthaup offers solutions for all types of small kitchens with their different product lines: b3, b2, b1 and b Solitarire.

Jordi Vilà’s Prat chicken with citrus aromas

Autumn is the perfect time to taste the exquisite stew that the renowned chef Jordi Vilà prepared for the bulthaup lunch at La Ricarda.

Wood in the kitchen: warm transitions

Wood is the most creative material in the world is growing, almost without our help, and it’s doing so in complete silence.

Carles Flinch, traditional cuisine with an innovative twist

We talked with chef Carles Flinch about Andorra's gastronomy and his relationship with bulthaup values.

bulthaup b Solitaire entre el verdor

Close to fifty people gathered at the Bornay space in Barcelona to attend the formal presentation for the Iberian peninsula of bulthaup b Solitaires.

Interview with the architect Osvaldo Luppi

We talked with the winner of the 2017 bulthaup | The kitchen as a living space competition.

First anniversary of the new bulthaup showroom in Andorra

In February 2018 we are celebrating the first anniversary of the new bulthaup showroom in Andorra.

The winner of the 2017 bulthaup | The kitchen as a living space" competition: The M3 house by Osvaldo Luppi

The award was granted to the M3 house in acknowledgment of the solutions chosen by architect Osvaldo Luppi.

The 2017 "bulthaup | The kitchen as a living space" prize goes to Osvaldo Luppi

The architect Osvaldo Luppi is the winner of the fourth edition of the competition "bulthaup | The kitchen as a living space".

bulthaup y la intemporalidad de la cocina blanca

We discover why you choose a white kitchen. A functional, light-filled kitchen where ergonomics is the guiding principle and surfaces are easy to...

Antonio Bonet, the great unsung name of modern Spanish architecture

Antonio Bonet Castellana, La Ricarda's architect, has been unfairly overlooked in modern architecture in Spain.

Marita Gomis. Remembering La Ricarda

We made an interview to Marita Gomis, one of the owners of the emblematic house Gomis, better known as La Ricarda.